Crispy Broiled Catfish Fillets Recipe

Name: Crispy Broiled Catfish Fillets Recipe
Total time: 30 min
Yield: 4
Cuisine: American

Recipe By Betty Crocker

Sneak a bit of the south into your supper plans--without a lot of fat--with this quick way to serve sweet catfish, coated with crunchy seasoned cornmeal.

4.9

22 Rating - Rate

Non Vegdiet

30minstotal

ingredients serves

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Ingredients For Crispy Broiled Catfish Fillets Recipe

1 Egg
0.25 cup Milk
0.33000000000000007 cup Yellow cornmeal
1.5 teaspoon Grated lemon peel
0.5 teaspoon Salt
0.5 teaspoon Dried thyme leaves
0.5 teaspoon Pepper
1 pound Catfish fillets
0.5 cup Tartar sauce, if desired

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Nutrition
value

171

calories per serving

8 g Fat19 g Protein2 g Carbs< 1 g FiberOther

Current Totals

8 g Fat
19 g Protein
2 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
2 g
Protein
19 g
Fiber
0 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
45 mg
Iron
1 mg
Vitamin A
6 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
21 mcg
Vitamin B12
2 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
26 mg
Manganese
0 mg
Phosphorus
270 mg
Selenium
14 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.