Crispy Catfish Cakes Recipe

Recipe By Real Simple

Crispy catfish cakes.

4.9
12 Rating -
Rate
30minstotal
30m.total
Crispy Catfish Cakes
plan
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ingredients serve

Ingredients for Crispy Catfish Cakes Recipe

  • 1/2 tablespoon Olive oil
  • As required Kosher Salt And Black Pepper
  • 1/2 Slices soft white bread, torn
  • 0.13 cup Corn kernels, thawed if frozen
  • 3/4 Scallions, Thinly Sliced
  • 1/2 tablespoon Chopped Fresh Flat Leaf Parsley
  • 3/4 Eggs, Whisked
  • 1/4 cup Mayonnaise
  • 1/4 Shallot, Finely Chopped
  • 1/4 tablespoon Chopped Fresh Dill
  • 1/4 tablespoon Fresh lemon juice
Nutrition
value
146
calories per serving
11 g Fat7 g Protein6 g Carbs3 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    7g
  • Carbs
    6g
  • Fiber
    3g

MacroNutrients

  • Carbs
    6g
  • Protein
    7g
  • Fiber
    3g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    113mg
  • Iron
    2mg
  • Vitamin A
    190mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    44mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    < 1mg
  • Phosphorus
    87mg
  • Selenium
    16mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Real Simple