This speedy stir fry is very versatile. Swap the shiitake mushrooms for any you have on hand. You can also swap the baby spinach for gai lan or other asian greens, and the broccolini for carrot, broccoli or capsicum.
Ingredients For 30-Min Crispy Beef And Shiitake Noodles Recipe
450 gram Fresh hokkien noodles
2 teaspoon Sesame oil
200 gram Fresh shiitake mushrooms, halved
3 Garlic Cloves, Crushed
3 teaspoon Kewpie roasted sesame dressing, plus extra, to serve
460 gram Beef stir fry strips
3 teaspoon Ginger paste
0.5 teaspoon Chinese Five Spice
1 tablespoon Shaoxing Wine
35 gram Cornflour
60 milliliter Peanut oil
200 gram Bunch broccolini, halved lengthways
100 gram Baby spinach
60 milliliter Oyster Sauce
Sesame seeds, toasted, to serve
Nutrition value
928
calories per serving
36 g Fat37 g Protein109 g Carbs12 g FiberOther
Current Totals
36 g Fat
37 g Protein
109 g Carbs
12 g Fiber
MacroNutrients
Carbs
109 g
Protein
37 g
Fiber
12 g
Fats
Fat
36 g
Vitamins & Minerals
Calcium
152 mg
Iron
8 mg
Vitamin A
657 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
65 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
3 mg
Copper
2 mcg
Magnesium
132 mg
Manganese
3 mg
Phosphorus
623 mg
Selenium
33 mcg
Zinc
9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
