Ingredients For Creamy Tortellini Butternut Squash Soup Recipe
1 Medium to large butternut squash
1 Sweet Potato
20 Baby carrots
2 Cloves of garlic
3 cup Chicken broth or vegetable
2 cup Heavy cream *see note for options
1.25 teaspoon Lemon pepper
2 tablespoon Brown sugar
2 teaspoon Salt beginning with 1 and adding per instructions
0.25 cup Fresh Chopped Parsley
Nutrition value
256
calories per serving
6 g Fat20 g Protein27 g Carbs13 g FiberOther
Current Totals
6 g Fat
20 g Protein
27 g Carbs
13 g Fiber
MacroNutrients
Carbs
27 g
Protein
20 g
Fiber
13 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
146 mg
Iron
2 mg
Vitamin A
8539 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
84 mcg
Vitamin B12
0 mcg
Vitamin C
31 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
74 mg
Manganese
1 mg
Phosphorus
185 mg
Selenium
16 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
