Creamy Seafood Bisque Recipe

Name: Creamy Seafood Bisque Recipe
Total time: 50 min
Yield: 8
Cuisine: American

Recipe By Taste Of Home

This deceptively simple bisque makes a special first course or even a casual meal with a salad or bread. I like to top bowlfuls with shredded Parmesan cheese and green onions. Wanda Allende, Orlando, Florida.

3.8

28 Rating - Rate

Non Vegdiet

50minstotal

25minsPrep

25minsCook

ingredients serves

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Ingredients For Creamy Seafood Bisque Recipe

0.5 cup Butter, cubed
1 Medium red onion, chopped
1 cup Sliced fresh mushrooms
2 Garlic cloves, minced
0.5 cup All purpose flour
1 teaspoon Salt
1 teaspoon Coarsely ground pepper
2 tablespoon Tomato paste
1 Carton chicken broth
2 cup Whole baby clams, drained
0.5 pound Uncooked medium shrimp, peeled and deveined
2 cup Lump crabmeat, drained
2 cup Heavy whipping cream
0.5 cup Shredded Parmesan Cheese
2 Green onions, thinly sliced

Nutrition
value

400

calories per serving

24 g Fat23 g Protein20 g Carbs11 g FiberOther

Current Totals

24 g Fat
23 g Protein
20 g Carbs
11 g Fiber

MacroNutrients

Carbs
20 g
Protein
23 g
Fiber
11 g

Fats

Fat
24 g

Vitamins & Minerals

Calcium
200 mg
Iron
4 mg
Vitamin A
362 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
59 mcg
Vitamin B12
2 mcg
Vitamin C
14 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
86 mg
Manganese
1 mg
Phosphorus
419 mg
Selenium
35 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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