Spicy Seafood Bisque Recipe

Recipe By Taste Of Home

This spicy soup, featuring shrimp, crabmeat and tomatoes, gets its zip from hot pepper sauce and cayenne pepper. It's easy to prepare and dresses up any meal. Of all the recipes I've borrowed from my mom, this soup is the one that I've made most often. Kevin Weeks, North Palm Beach, Florida.

3.5
10 Rating -
Rate
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
Spicy Seafood Bisque
plan
Bookmark

ingredients serve

Ingredients for Spicy Seafood Bisque Recipe

  • 1/25 cup Chopped Onion
  • 1/25 cup Chopped Celery
  • 0.17 tablespoon Butter
  • 0.33 cup Chicken Broth
  • 1/4 cup Tomato juice
  • 0.08 can Diced Tomatoes, Undrained
  • 0.08 tablespoon Worcestershire sauce
  • 0.08 teaspoon Seafood Seasoning
  • 0.08 teaspoon Dried oregano
  • 1/25 teaspoon Garlic powder
  • 1/25 teaspoon Hot pepper sauce
  • 1/50 teaspoon Cayenne pepper
  • 0.08 Bay leaf
  • 1/25 cup Uncooked small shell pasta or elbow macaroni
  • 0.08 pound Uncooked medium shrimp, peeled and deveined
  • 0.08 can Crabmeat, drained, flaked and cartilage removed
Nutrition
value
182
calories per serving
7 g Fat20 g Protein8 g Carbs2 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    20g
  • Carbs
    8g
  • Fiber
    2g

MacroNutrients

  • Carbs
    8g
  • Protein
    20g
  • Fiber
    2g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    58mg
  • Iron
    1mg
  • Vitamin A
    679mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    21mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    < 1mg
  • Phosphorus
    174mg
  • Selenium
    27mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home