Creamy Mushroom And Pine Nut Fusilli Recipe

Name: Creamy Mushroom And Pine Nut Fusilli Recipe
Total time: 35 min
Yield: 6
Cuisine: Italian

Recipe By Taste

Toasted pine nuts give a delicious crunch to this creamy mushroom pasta.

4.3

27 Rating - Rate

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35minstotal

15minsPrep

20minsCook

ingredients serves

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Ingredients For Creamy Mushroom And Pine Nut Fusilli Recipe

20 gram Unsalted butter
2 tablespoon Olive oil
1 Onion, Thinly Sliced
2 Garlic cloves, thinly sliced
200 gram Swiss brown mushrooms, thickly sliced
200 gram Fresh shiitake mushrooms*, stems trimmed, thickly sliced
150 gram Oyster mushrooms, roughly chopped
0.5 cup White wine
500 gram Fusilli
250 gram Creme fraiche
0.33000000000000007 cup Pine Nuts, Toasted

Nutrition
value

289

calories per serving

11 g Fat15 g Protein28 g Carbs27 g FiberOther

Current Totals

11 g Fat
15 g Protein
28 g Carbs
27 g Fiber

MacroNutrients

Carbs
28 g
Protein
15 g
Fiber
27 g

Fats

Fat
11 g

Vitamins & Minerals

Calcium
54 mg
Iron
8 mg
Vitamin A
513 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
52 mcg
Vitamin B12
0 mcg
Vitamin C
24 mg
Vitamin E
1 mg
Copper
3 mcg
Magnesium
138 mg
Manganese
2 mg
Phosphorus
514 mg
Selenium
4 mcg
Zinc
6 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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