Delicious and make-ahead-able, this creamy mushroom and gruyere casserole is perfect for thanksgiving, christmas or for entertaining any time of year. it's also easy enough for family dinners, too
1.25 cup Chicken broth, or sub vegetable broth to keep it vegetarian
0.5 cup Whipping cream 35
2 tablespoon Grainy dijon mustard
0.5 cup Chopped fresh parsley
1 tablespoon Chopped fresh thyme
4 teaspoon Lemon juice
2 cup Fresh bread crumbs, slightly stale bread, processed in food processor
0.75 cup Grated gruyere cheese
2 tablespoon Butter, melted
2 tablespoon Chopped fresh parsley
Nutrition value
281
calories per serving
10 g Fat15 g Protein32 g Carbs4 g FiberOther
Current Totals
10 g Fat
15 g Protein
32 g Carbs
4 g Fiber
MacroNutrients
Carbs
32 g
Protein
15 g
Fiber
4 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
233 mg
Iron
5 mg
Vitamin A
487 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
61 mcg
Vitamin B12
0 mcg
Vitamin C
22 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
42 mg
Manganese
1 mg
Phosphorus
173 mg
Selenium
20 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
