STEP 3.Add red chilli flakes, salt and mix herbs and mix well
STEP 4.Add boiled corns and mix well.
STEP 5.Add cream and mix well.
STEP 6.Its ready. Serve hot
Nutrition value
149
calories per serving
1 g Fat22 g Protein11 g Carbs< 1 g FiberOther
Current Totals
1 g Fat
22 g Protein
11 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
11 g
Protein
22 g
Fiber
0 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
714 mg
Iron
0 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
0 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
1 mg
Manganese
0 mg
Phosphorus
924 mg
Selenium
0 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment