Cranberry Chicken & Vegetable Skillet Recipe

Ingredients For Cranberry Chicken & Vegetable Skillet Recipe

• 4 Boneless skinless chicken breasts
• 1 pound Red potatoes, quartered
• 1 cup Carrots, diced
• 1.5 cup Fresh cranberries
• 0.25 cup Olive oil
• 1 tablespoon Chopped thyme
• 1.5 teaspoon Chopped rosemary
• 1 tablespoon Minced garlic
• 1 Lemon, zested and juiced
• 1 cup Chicken
• 2 tablespoon Brown sugar
• 2 tablespoon Balsamic vinegar
• As required Salt and pepper to taste
• 2 tablespoon Butter