STEP 1.1 - mix flour, cornmeal and salt in a bowl.
STEP 2.2 - gradually add cold water to it and knead well in order form a dough
STEP 3.3 - divide dough into 5 equal portions and give them the desired shape.
STEP 4.1 - boil some water in a pan and cook the dumplings in it for 20 minutes or until they become tender and start floating.
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
