Cornflour Bread Recipe

Name: Cornflour Bread Recipe
Yield: 1
Cuisine: Rajasthani

Recipe By Slurrp

A simple bread is prepared at home vastly in the areas of Rajasthan. It is prepared with corn flour, salt and water.

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Ingredients For Cornflour Bread Recipe

250 gram Cornflour
3 cup Water for dough
As required Salt

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Directions : Cornflour Bread Recipe

STEP 1.Take some cornflour and add some salt to taste and mix well. Add water to prepare a dough.

step 2

STEP 1.Use your hands and prepare small chapatis.

STEP 2.Take a hot pan and put the bread on it, make sure it cooks from both sides.

STEP 3.After the bread is ready, serve it with some curd.

Nutrition
value

902

calories per serving

10 g Fat17 g Protein192 g Carbs18 g FiberOther

Current Totals

10 g Fat
17 g Protein
192 g Carbs
18 g Fiber

MacroNutrients

Carbs
192 g
Protein
17 g
Fiber
18 g

Fats

Fat
10 g

Vitamins & Minerals

Calcium
18 mg
Iron
6 mg
Vitamin A
28 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
63 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
233 mg
Manganese
1 mg
Phosphorus
680 mg
Selenium
39 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.