Corn Cream Cheese Sandwich Recipe

Name: Corn Cream Cheese Sandwich Recipe
Total time: 15 min
Yield: 4
Cuisine: Mediterranean

Recipe By Slurrp

This Corn Cream Cheese Sandwich is a delicious and creamy vegetarian sandwich that is perfect for a quick and easy lunch or snack. The sandwich is made with a creamy corn and cream cheese filling that is flavored with herbs and spices. It is then spread onto slices of bread and topped with fresh lettuce and tomato. The combination of the creamy filling, crunchy bread, and fresh vegetables creates a satisfying and flavorful sandwich. Serve with a side of chips or a salad for a complete meal.

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15minstotal

5minsPrep

10minsCook

ingredients serves

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Ingredients For Corn Cream Cheese Sandwich Recipe

1 cup Canned Corn, Drained
4 ounce Cream Cheese, Softened
2 tablespoon Mayonnaise
2 Green Onions, Thinly Sliced
0.5 teaspoon Garlic Powder
As required Salt And Pepper To Taste
8 Slices Bread
as needed Lettuce Leaves
as required Tomato Slices

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Directions : Corn Cream Cheese Sandwich Recipe

Cooking Directions

STEP 1.In a bowl, combine the corn, cream cheese, mayonnaise, green onions, garlic powder, salt, and pepper.
STEP 2.Spread the corn and cream cheese mixture onto one side of each slice of bread.
STEP 3.Top one slice of bread with lettuce and tomato slices.
STEP 4.Place the other slice of bread on top to form a sandwich.
STEP 5.Cut the sandwich in half and serve.

Cooking Tips

You can add diced bell peppers or jalapenos for extra flavor and heat.
Feel free to customize the sandwich with additional toppings, such as avocado or bacon.
To make it a grilled sandwich, spread butter on the outside of the bread and cook in a skillet until golden brown.

Storage and Serving

This sandwich is best served fresh.
You can prepare the corn and cream cheese filling in advance and assemble the sandwich when ready to serve.
Serve with a side of chips or a salad for a complete meal.

Nutrition
value

calories per serving

6 g Fat2 g Protein7 g Carbs< 1 g FiberOther

Current Totals

6 g Fat
2 g Protein
7 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
7 g
Protein
2 g
Fiber
1 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
19 mg
Iron
0 mg
Vitamin A
96 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
14 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
8 mg
Manganese
0 mg
Phosphorus
40 mg
Selenium
2 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.