Strawberry & Cream Cheese Sandwich Recipe

Recipe By Slurrp

This Strawberry & Cream Cheese Sandwich is a delightful combination of sweet and creamy flavors. The cream cheese adds a rich and tangy element, while the fresh strawberries provide a burst of juicy sweetness. The sandwich is perfect for a light breakfast or a refreshing snack. It's easy to make and can be enjoyed on its own or paired with a cup of tea or coffee.

4.7
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10minstotal
10m.total
Strawberry & Cream Cheese Sandwich
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ingredients serve

Ingredients for Strawberry & Cream Cheese Sandwich Recipe

  • 4 Slices Of Bread
  • 4 ounce Cream Cheese
  • 1 cup Fresh Strawberries, Sliced

Directions: Strawberry & Cream Cheese Sandwich Recipe

Cooking Directions

  • STEP 1.Start by spreading a generous amount of cream cheese on one side of each slice of bread.
  • STEP 2.Place a layer of sliced strawberries on top of the cream cheese on one slice of bread.
  • STEP 3.Gently press the other slice of bread on top to create a sandwich.
  • STEP 4.Cut the sandwich into halves or quarters for easier handling.
  • STEP 5.Serve immediately and enjoy!

Cooking Tips

  • Make sure to use fresh and ripe strawberries for the best flavor.
  • You can add a drizzle of honey or a sprinkle of powdered sugar for extra sweetness.
  • Feel free to experiment with different types of bread, such as whole wheat or cinnamon raisin.

Storage and Serving

  • This sandwich is best enjoyed fresh, as the bread may become soggy if stored for too long.
  • If you need to make it ahead of time, you can prepare the cream cheese and sliced strawberries separately and assemble the sandwich just before serving.
  • Serve the sandwich as is, or pair it with a side of fresh fruit or a small salad for a more complete meal.
Nutrition
value
51
calories per serving
5 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    < 1g
  • Carbs
    1g
  • Fiber
    0g

MacroNutrients

  • Carbs
    1g
  • Protein
    < 1g
  • Fiber
    0g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    26mg
  • Iron
    < 1mg
  • Vitamin A
    42mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    2mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    3mg
  • Manganese
    < 1mg
  • Phosphorus
    22mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp