Olive Garden Pasta E Fagioli Recipe

Ingredients For Olive Garden Pasta E Fagioli Recipe

• 1 pound Lean ground turkey
• 0.5 tablespoon Extra virgin olive oil
• 1 matchstick cut carrots
• 1 diced celery approx. 3 stalks
• 0.75 chopped yellow onion
• 1 Large clove garlic finely minced
• 15 ounce 2 cans tomato sauce
• 4 beef or vegetable broth
• 0.5 water
• 15 ounce 1 can petite diced tomatoes, undrained
• 1 tablespoon Granulated sugar
• 1.5 teaspoon Dried basil
• 1 teaspoon Dried oregano
• 0.75 teaspoon Dried thyme
• 0.5 teaspoon Dried marjoram
• As required Salt and freshly ground black pepper to taste
• 1 ditalini pasta uncooked
• 15 ounce 1 . can dark red kidney beans, rinsed and drained
• 15 ounce 1 . can great northern beans, rinsed and drained
• Parmesan cheese for garnish