Double Summer Salad Recipe

Recipe By Southern Living

This vintage congealed salad recipe from the southern living archives caught our eyes with its unusual and enticing name. Whats in a double summer salad? We just had to find out. Originally from the southern living fondue and buffet cookbook, its a showstopping ring of orange and grapefruit sections with a bit of rosemary suspended in lemon gelatin. Inside the ring is an impressive mound of crab salad, flavored with chopped onion, celery, and parsley, hot sauce, mayonnaise, and mustard. While congealed salads arent typical party fare these days, this retro treat will still surprise and delight your crowd, especially if made with a fancy mold.

4.8
15 Rating - Rate
Non Vegdiet
4hr 15minstotal

ingredients serves

Ingredients For Double Summer Salad Recipe

Nutrition
value
97
calories per serving
< 1 g Fat14 g Protein7 g Carbs1 g FiberOther

Current Totals

  • < 1 g Fat
  • 14 g Protein
  • 7 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    7 g
  • Protein
    14 g
  • Fiber
    1 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    104 mg
  • Iron
    1 mg
  • Vitamin A
    257 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    63 mcg
  • Vitamin B12
    3 mcg
  • Vitamin C
    32 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    48 mg
  • Manganese
    0 mg
  • Phosphorus
    198 mg
  • Selenium
    34 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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