as required Semolina salt some food colours curd eno vegetables of you choice chat masala
Directions : Colourful mini fries idlis Recipe
STEP 1.Firstly make a batter with semolina curd salt according to your taste and keep it aside for 15 mins to fermente After 15 mins add eno sachet into the batter and take a quick whisk And then fill the batter into the idli stand And put is on the stove for 15 mins and then check with the knife and after that fried the idlis with some vegetables according to your taste and sprinkle some chat masala and your mini fries idlis are ready to serve
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe submitted to AptiNutri Buddy biteclub on Slurrp community
Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts
