Name: Colourful Parathas Recipe
Total time: 30 min
Yield: 2
Cuisine: Indian

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Colourful Parathas is a delicious Indian recipe served as a Bread.

How to make Colourful Parathas Recipe

Sify Bawarchi

Crawler

Indian

<p>Colourful Parathas is a delicious Indian recipe served as a Bread.</p>

wheat flour

rice flour

soaked moong dal

Semolina

spinach chopped

paneer or cheese, grated

minced mixed vegetables: carrots, beans, peas, cabbage, bottlegourd

flake garlic, crushed

turmeric powder

spring onion stems, finely chopped

Salt

Oil For Shallow Frying

step 1

 Grind spinach to a paste, adding chillies if desired. 

step 2

 Mix all ingredients except oil and cheese 

step 3

 Make a dough of the mixture (consistency like that of paratha) 

step 4

step 5

 Heat the griddle and make parathas by shallow frying it 

step 6

 Cook till even browned and golden on both sides. 

step 7

step 8

 Serve hot with ketchup, chutney or jam, as desired

step 9

Bawarchi