As required Semolina salt some food colours curd eno vegetables of you choice chat masala
Directions: Colourful Mini Fries Idlis Recipe
STEP 1.Firstly make a batter with semolina curd salt according to your taste and keep it aside for 15 mins to fermente
After 15 mins add eno sachet into the batter and take a quick whisk
And then fill the batter into the idli stand
And put is on the stove for 15 mins and then check with the knife and after that fried the idlis with some vegetables according to your taste and sprinkle some chat masala and your mini fries idlis are ready to serve
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment