Cod & Vegetable Skillet Recipe

Ingredients For Cod & Vegetable Skillet Recipe

• 0.5 pound Fresh green beans, trimmed
• 1 cup Fresh baby carrots, cut in half lengthwise
• 1 Medium onion, halved and sliced
• 3 tablespoon Butter
• 1 tablespoon All purpose flour
• 0.5 teaspoon Dried Thyme
• 0.5 teaspoon Salt
• 0.25 teaspoon Pepper
• 1 cup Reduced Sodium Chicken Broth
• 0.25 cup White wine or reduced sodium chicken broth
• 4 Cod or haddock fillets