Ingredients For Coconut Lime Chicken Curry With Rice Noodles Recipe
0.5 sweet onion, quartered
2 stalks lemongrass, roughly chopped
1 red fresno pepper, seeded
1 inch fresh ginger, peeled
2 cloves garlic, chopped
2 tablespoon Thai red or green curry paste
2 tablespoon peanut or sesame oil
1 pound boneless chicken breasts, cut into bite size pieces
2 cup Almond Breeze Unsweetened Original Almondmilk Coconutmilk Blend
2 tablespoon fish sauce
1 bunch broccoli, ends trimmed
8 ounce rice noodles
2 juice of limes
0.25 cup fresh cilantro, chopped
0.25 cup fresh basil, chopped, plus more for serving
2 persian cucumbers, sliced
sprouts, shredded coconut, shredded carrots, for serving
Nutrition value
1143
calories per serving
76 g Fat47 g Protein67 g Carbs19 g FiberOther
Current Totals
76 g Fat
47 g Protein
67 g Carbs
19 g Fiber
MacroNutrients
Carbs
67 g
Protein
47 g
Fiber
19 g
Fats
Fat
76 g
Vitamins & Minerals
Calcium
469 mg
Iron
11 mg
Vitamin A
537 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
11 mg
Vitamin B6
1 mg
Vitamin B9
148 mcg
Vitamin B12
0 mcg
Vitamin C
35 mg
Vitamin E
25 mg
Copper
2 mcg
Magnesium
426 mg
Manganese
6 mg
Phosphorus
857 mg
Selenium
37 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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