Coconut Curry Chicken Legs Recipe

Name: Coconut Curry Chicken Legs Recipe
Yield: 4
Cuisine: Asian

Recipe By Honest Cooking

My asian-inspired coconut curry chicken legs are the perfect dish to warm you from the inside out. Ginger, lemongrass & curry powder provide tons of flavor.

3.9

15 Rating - Rate

Non Vegdiet

ingredients serves

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Ingredients For Coconut Curry Chicken Legs Recipe

2 tablespoon Vegetable Oil
4 pound 8 chicken legs about
2 tablespoon Butter
2 Medium onions thinly sliced
2 Cloves garlic minced
2 inch Ginger finely grated
1 stalk Lemongrasstrimmed & bashed
2 tablespoon Mild yellow curry powder
0.5 teaspoon Kashmiri chili powder or a mild chili powder & a pinch of cayenne
14 ounce Can Coconut Milk
1.5 cup Chicken broth or as needed
Kosher salt & fresh cracked pepper
Cilantro
Scallions sliced or curled

Nutrition
value

1498

calories per serving

115 g Fat101 g Protein16 g Carbs13 g FiberOther

Current Totals

115 g Fat
101 g Protein
16 g Carbs
13 g Fiber

MacroNutrients

Carbs
16 g
Protein
101 g
Fiber
13 g

Fats

Fat
115 g

Vitamins & Minerals

Calcium
126 mg
Iron
7 mg
Vitamin A
17 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
29 mg
Vitamin B6
2 mg
Vitamin B9
94 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
7 mg
Copper
1 mcg
Magnesium
170 mg
Manganese
2 mg
Phosphorus
1024 mg
Selenium
97 mcg
Zinc
8 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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