Ingredients For Clotted Cream And English Scones Recipe
4 cup Heavy cream
2 cup All purpose flour
1 tablespoon Baking powder
0.25 teaspoon Salt
4 tablespoon Unsalted butter, diced
1 Large egg, beaten
5 tablespoon Milk
1 Large egg, beaten
Nutrition value
111
calories per serving
7 g Fat9 g Protein3 g Carbs2 g FiberOther
Current Totals
7 g Fat
9 g Protein
3 g Carbs
2 g Fiber
MacroNutrients
Carbs
3 g
Protein
9 g
Fiber
2 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
83 mg
Iron
1 mg
Vitamin A
11 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
33 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
20 mg
Manganese
0 mg
Phosphorus
140 mg
Selenium
23 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment