Traditional Lasagna Recipe

Ingredients For Traditional Lasagna Recipe

• 2 tablespoon Olive oil
• 0.5 pound Lean ground beef
• 0.5 Carrot
• 1 stalk Celery
• 0.5 Onion
• 1 Clove garlic minced
• 0.5 teaspoon Salt
• 4 cup Tomato puree
• 1.25 cup Water
• 1 teaspoon Oregano
• 1 teaspoon Basil
• 1 pinch Hot pepper flakes
• 2 tablespoon Butter
• 2 tablespoon Flour
• pinch Pinch salt
• 1 dash Black pepper
• 1.75 cup Milk
• 1 cup Chopped fresh mozzarella
• 1 cup Freshly grated parmesan cheese
• 16 Lasagna noodles, more or less