I created this colorful salad when I was invited to a friend's Easter egg hunt and potluck picnic. The guests were begging to get my recipe. Let the flavors infuse overnight for the best taste. Cheryl Magnuson, Apple Valley, California.
Ingredients For Citrus-Tarragon Asparagus Salad Recipe
3 Medium sweet red peppers
3 pound Fresh asparagus, trimmed
0.5 cup Minced shallots
Dressing
0.33333333333333326 cup White balsamic vinegar
2 tablespoon Grated Orange Zest
2 tablespoon Minced fresh tarragon
1 tablespoon Honey
1 teaspoon Sea salt
0.25 teaspoon Pepper
0.6666666666666665 cup Walnut or olive oil
Nutrition value
110
calories per serving
9 g Fat3 g Protein7 g Carbs3 g FiberOther
Current Totals
9 g Fat
3 g Protein
7 g Carbs
3 g Fiber
MacroNutrients
Carbs
7 g
Protein
3 g
Fiber
3 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
67 mg
Iron
4 mg
Vitamin A
57 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
66 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
27 mg
Manganese
0 mg
Phosphorus
76 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment