Chocolate Mango Chiffon Cake Recipe

Name: Chocolate Mango Chiffon Cake Recipe
Total time: 15 min
Yield: 6
Cuisine: Brazilian

Recipe By Better Butter

Cooked in micro wave in 5 mins.

3.7

26 Rating - Rate

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15minstotal

10minsPrep

5minsCook

ingredients serves

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Ingredients For Chocolate Mango Chiffon Cake Recipe

0.5 cup Milk
0.5 cup Sugar
0.75 cup maida
0.5 teaspoon Baking powder
0.1200000000000001 teaspoon Baking soda
1.5 tablespoon Coco powder
0.5 teaspoon Coffee powder
0.5 teaspoon Vanilla essences
0.5 teaspoon Lemmon juice
1.5 tablespoon Sunflower oil
For mango cream
0.5 cup Vanilla custard
1 cup Whipped cream
0.5 cup Fresh mango juice
For truffle
1 cup Chocolate truffle

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Nutrition
value

327

calories per serving

14 g Fat5 g Protein45 g Carbs2 g FiberOther

Current Totals

14 g Fat
5 g Protein
45 g Carbs
2 g Fiber

MacroNutrients

Carbs
45 g
Protein
5 g
Fiber
2 g

Fats

Fat
14 g

Vitamins & Minerals

Calcium
58 mg
Iron
2 mg
Vitamin A
21 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
27 mcg
Vitamin B12
0 mcg
Vitamin C
20 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
36 mg
Manganese
0 mg
Phosphorus
138 mg
Selenium
4 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.