Mango Chocolate Cheesecake Recipe

Recipe By Better Butter

Delicious mango cheesecake with white chocolate and mango glaze makes this dessert heavenly.

3.5
13 Rating -
Rate
Vegdiet
13hr 6minstotal
13hr 5minsPrep
1minsCook
13hr 6m.total
13hr 5m.Prep
1m.Cook
Mango Chocolate Cheesecake
plan
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ingredients serve

Ingredients for Mango Chocolate Cheesecake Recipe

  • As required For crust
  • 25 gram digestive or Marie biscuits
  • 16.67 unsalted melted butter
  • 0.67 tablespoon Sugar
  • As required For mango Chocolate layer
  • 0.33 medium ripe mangoes chopped
  • 33.33 gram white chocolate chopped
  • 66.67 gram cream cheese at room temperature
  • 83.33 milliliter whipping cream
  • 3.58 teaspoon Gelatin
  • 20 milliliter cold water
  • 0.11 cup Sugar
  • As required For mango Glaze
  • 1/25 cup cold water
  • 0.13 cup sweetened mango puree
  • 0.17 tablespoon Lemon juice
  • As required For topping
  • 0.17 ripe mango cubed
  • 0.08 teaspoon Vanilla extract
Nutrition
value
796
calories per serving
64 g Fat9 g Protein46 g Carbs1 g FiberOther

Current Totals

  • Fat
    64g
  • Protein
    9g
  • Carbs
    46g
  • Fiber
    1g

MacroNutrients

  • Carbs
    46g
  • Protein
    9g
  • Fiber
    1g

Fats

  • Fat
    64g

Vitamins & Minerals

  • Calcium
    142mg
  • Iron
    2mg
  • Vitamin A
    453mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    36mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    18mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    < 1mg
  • Phosphorus
    219mg
  • Selenium
    11mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter