Chinese samosas fusion Recipe

Ingredients For Chinese samosas fusion Recipe

• For stuffing
• 1 gram Koka or Maggi Noodles boiled packet 85
• 2 cup cabbage finely chopped
• 0.5 cup carrot finely shredded
• 0.5 cup French beans finely chopped
• 0.5 cup capsicum finely chopped
• 0.1200000000000001 cup Spring onion finely chopped
• 2 tablespoon oil for sauteing vegetables
• 1 tablespoon Ginger garlic paste
• 1 teaspoon Dark soya sauce
• 0.5 teaspoon Schezuan paste
• As required Salt
• FOR SAMOSAS
• 300 gram All purpose flour
• As required Salt
• 2 tablespoon oil for shortening
• oil for Deep frying
• water to seal edges of samosas