Chinese Prawn Curry Recipe

Name: Chinese Prawn Curry Recipe
Total time: 141 min
Yield: 4
Cuisine: Chinese

Recipe By Good To Know

This chinese prawn curry is so simple to make, creamy, spicy, cheap to make and would be a great friday or saturday night takeaway alternative.

4.9

10 Rating - Rate

Non Vegdiet

2hr 21minstotal

2hr 10minsPrep

11minsCook

ingredients serves

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Ingredients For Chinese Prawn Curry Recipe

500 gram Headless unpeeled raw prawns
2 tablespoon Light soy sauce
1 tablespoon Rice wine or dry sherry
2 tablespoon Madras curry paste
1 tablespoon Light brown sugar
2 tablespoon Vegetable oil
2 centimeter Piece root ginger, grated
1 Small Onion, Finely Chopped

Nutrition
value

188

calories per serving

9 g Fat19 g Protein7 g Carbs2 g FiberOther

Current Totals

9 g Fat
19 g Protein
7 g Carbs
2 g Fiber

MacroNutrients

Carbs
7 g
Protein
19 g
Fiber
2 g

Fats

Fat
9 g

Vitamins & Minerals

Calcium
90 mg
Iron
3 mg
Vitamin A
263 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
270 mg
Vitamin B9
2366 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
56 mg
Manganese
0 mg
Phosphorus
215 mg
Selenium
21 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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