Chineese samosa Recipe

Name: Chineese Samosa Recipe
Total time: 60 min
Yield: 4
Cuisine: Chinese

Recipe By Better Butter

It's a fusion of the indian snack samosas and chineese noodles. So enjoy crisp samosas with spicy soft noodles inside.

3.9

23 Rating - Rate

Vegdiet

1hr total

20minsPrep

40minsCook

ingredients serves

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Ingredients For Chineese samosa Recipe

For the Covering
1 cup Wheat Flour
1 cup Apf
1 flakes Red chilli tbsp
3 tablespoon butter / ghee
0.5 cup Water
For The Filling
1 cup Cooked Hakka noodles
1 cup carrot grated
0.5 capsicum shredded
2 cup Cabbage
1 inch ginger grated
As required Salt
1 teaspoon pepper more
Sauces
2 tablespoon Green chilli sauce
2 tablespoon Tomatoe sauce
1 teaspoon Soya sauce
oil for Deep frying

Nutrition
value

364

calories per serving

1 g Fat11 g Protein74 g Carbs8 g FiberOther

Current Totals

1 g Fat
11 g Protein
74 g Carbs
8 g Fiber

MacroNutrients

Carbs
74 g
Protein
11 g
Fiber
8 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
172 mg
Iron
4 mg
Vitamin A
1164 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
73 mcg
Vitamin B12
0 mcg
Vitamin C
43 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
71 mg
Manganese
2 mg
Phosphorus
188 mg
Selenium
11 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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