Cheese Maggi Recipe

Cooking Directions

• STEP 1.Boil water in a pan and add Maggi noodles. Cook until the noodles are soft.
• STEP 2.Drain the water and keep the noodles aside.
• STEP 3.In a pan, heat oil and add the Maggi masala seasoning. Cook for a minute.
• STEP 4.Add the cooked noodles and mix well with the masala.
• STEP 5.Sprinkle grated cheese on top and cover the pan. Cook until the cheese melts.
• STEP 6.Serve hot as a snack or meal.

Cooking Tips

• You can add chopped vegetables like carrots, peas, and capsicum for added nutrition.
• Adjust the spice level according to your taste.
• Use any variety of cheese you prefer, like cheddar or mozzarella.

Storage and Serving

• Cheese Maggi is best served hot and fresh.
• Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
• Reheat in a pan or microwave before serving.