2 pound Chicken pieces, preferably thighs and legs
Salt
2 tablespoon Unsalted butter
2 pound Yellow Onions
As required Black pepper to taste
2 tablespoon Sweet paprika, preferably hungarian
1 cup Chicken Broth
Nutrition value
710
calories per serving
39 g Fat60 g Protein30 g Carbs6 g FiberOther
Current Totals
39 g Fat
60 g Protein
30 g Carbs
6 g Fiber
MacroNutrients
Carbs
30 g
Protein
60 g
Fiber
6 g
Fats
Fat
39 g
Vitamins & Minerals
Calcium
117 mg
Iron
6 mg
Vitamin A
175 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
17 mg
Vitamin B6
1 mg
Vitamin B9
97 mcg
Vitamin B12
0 mcg
Vitamin C
26 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
114 mg
Manganese
0 mg
Phosphorus
641 mg
Selenium
58 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment