Ingredients For Chicken With Lemon-Caper Sauce Recipe
1 pinch Salt
0.5 cup All-purpose flour
2 Skinless, boneless chicken breast halves
2 tablespoon Olive oil
0.25 cup Dry white wine
0.25 cup Lemon juice
0.25 cup Cold unsalted butter, cut into pieces
2 tablespoon Capers, drained
Nutrition value
175
calories per serving
14 g Fat2 g Protein6 g Carbs3 g FiberOther
Current Totals
14 g Fat
2 g Protein
6 g Carbs
3 g Fiber
MacroNutrients
Carbs
6 g
Protein
2 g
Fiber
3 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
35 mg
Iron
1 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
14 mcg
Vitamin B12
0 mcg
Vitamin C
19 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
22 mg
Manganese
0 mg
Phosphorus
28 mg
Selenium
3 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
