Ingredients For Chicken Verde Soup With Salted Yogurt Recipe
1 tablespoon Olive oil
2 Poblano peppers, seeded and diced
1 Sweet onion, diced
4 Garlic clove, minced
0.5 teaspoon Salt
0.5 teaspoon Pepper
2 cup Cooked, shredded chicken breast
1 tablespoon Ground cumin
1 teaspoon Smoked paprika
1 teaspoon Chili powder
0.5 cup Your favorite beer
14 ounce 1 can pinto beans, drained and rinsed
3 cup Chicken stock
0.25 cup Freshly squeezed lime juice
0.6699999999999999 cup Salsa verde
0.5 cup Plain greek yogurt, i like whole milk or 2
0.25 cup Buttermilk
0.25 teaspoon Salt
Nutrition value
660
calories per serving
31 g Fat55 g Protein37 g Carbs9 g FiberOther
Current Totals
31 g Fat
55 g Protein
37 g Carbs
9 g Fiber
MacroNutrients
Carbs
37 g
Protein
55 g
Fiber
9 g
Fats
Fat
31 g
Vitamins & Minerals
Calcium
373 mg
Iron
6 mg
Vitamin A
303 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
14 mg
Vitamin B6
1 mg
Vitamin B9
82 mcg
Vitamin B12
1 mcg
Vitamin C
23 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
153 mg
Manganese
0 mg
Phosphorus
673 mg
Selenium
48 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.