Ingredients For Chicken And Tomato Pesto Pappardelle Recipe
375 gram Dried pappardelle pasta
0.5 cup Sundried tomato pesto
0.5 cup Pitted kalamata olives, halved
0.25 cup Finely chopped fresh flat leaf parsley leaves
3 Roma tomatoes, deseeded, finely chopped
0.5 Large barbecued chicken, skin removed, thinly sliced
Nutrition value
395
calories per serving
21 g Fat14 g Protein74 g Carbs6 g FiberOther
Current Totals
21 g Fat
14 g Protein
74 g Carbs
6 g Fiber
MacroNutrients
Carbs
74 g
Protein
14 g
Fiber
6 g
Fats
Fat
21 g
Vitamins & Minerals
Calcium
60 mg
Iron
2 mg
Vitamin A
1428 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
44 mcg
Vitamin B12
0 mcg
Vitamin C
48 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
72 mg
Manganese
0 mg
Phosphorus
209 mg
Selenium
1 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment