Tuna Tomato And Basil Pappardelle Recipe

Recipe By Taste

This classic, light pasta dish is ideal for lunch or dinner. Filled with fresh basil, tomatoes and tuna, it's low-fat and delicious.

4.4
26 Rating -
Rate
32minstotal
25minsPrep
7minsCook
32m.total
25m.Prep
7m.Cook
Tuna Tomato And Basil Pappardelle
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ingredients serve

Ingredients for Tuna Tomato And Basil Pappardelle Recipe

  • 1/4 Quantity fresh wholemeal pasta
  • 106.25 gram Can tuna in olive oil
  • 0.06 cup Red wine vinegar
  • 1/2 teaspoon Caster sugar
  • 50 gram Grape Tomatoes, Halved
  • 0.13 cup Fresh basil leaves
Nutrition
value
972
calories per serving
107 g Fat1 g Protein4 g Carbs1 g FiberOther

Current Totals

  • Fat
    107g
  • Protein
    1g
  • Carbs
    4g
  • Fiber
    1g

MacroNutrients

  • Carbs
    4g
  • Protein
    1g
  • Fiber
    1g

Fats

  • Fat
    107g

Vitamins & Minerals

  • Calcium
    40mg
  • Iron
    1mg
  • Vitamin A
    502mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    17mg
  • Vitamin E
    16mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    < 1mg
  • Phosphorus
    24mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste