Leftover Chicken Stir Fry With Bell Peppers Recipe

Recipe By The Spruce Eats

Bell peppers and baby corn add color and a sweet flavor to this simple chicken stir-fry. Cooked turkey can be used instead of chicken. If you're new to stir-frying, feel free to check out this page of stir-frying tips.

4.5
16 Rating - Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook

ingredients serves

4
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Ingredients For Leftover Chicken Stir Fry With Bell Peppers Recipe

Nutrition
value
180
calories per serving
12 g Fat15 g Protein4 g Carbs2 g FiberOther

Current Totals

  • 12 g Fat
  • 15 g Protein
  • 4 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    4 g
  • Protein
    15 g
  • Fiber
    2 g

Fats

  • Fat
    12 g

Vitamins & Minerals

  • Calcium
    44 mg
  • Iron
    1 mg
  • Vitamin A
    187 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    37 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    69 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    31 mg
  • Manganese
    1 mg
  • Phosphorus
    160 mg
  • Selenium
    15 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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