Ingredients For Chicken, Rice And Vegetable Soup Recipe
5 cup Water
1 can Chicken Broth
1 Skinless, boneless chicken breast halves cut into cubes
3 Carrots chopped
1 Onion chopped
3 Stalks Celery, Chopped
2 Cubes chicken bouillon
0.33333333333333326 cup Uncooked white rice
Nutrition value
106
calories per serving
< 1 g Fat3 g Protein20 g Carbs7 g FiberOther
Current Totals
< 1 g Fat
3 g Protein
20 g Carbs
7 g Fiber
MacroNutrients
Carbs
20 g
Protein
3 g
Fiber
7 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
70 mg
Iron
3 mg
Vitamin A
2226 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
54 mcg
Vitamin B12
0 mcg
Vitamin C
24 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
61 mg
Manganese
1 mg
Phosphorus
88 mg
Selenium
5 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
