Chicken Red Curry Recipe

Name: Chicken Red Curry Recipe
Total time: 30 min
Yield: 2
Cuisine: Indian

Recipe By Kitchen Nine

4.8

26 Rating - Rate

Non Vegdiet

30minstotal

ingredients serves

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Ingredients For Chicken Red Curry Recipe

500 gram Organic chicken thigh chopped
1 tablespoon Coconut oil
2 tablespoon Red Curry Paste
2 Shallots trimmed and chopped
2 cup Chopped pumpkin
75 gram Snap Peas
0.25 bunch Fresh coriander chopped
400 milliliter Coconut milk
1 Lime juiced
8 Dry red chilli
10 Garlic Cloves Peeled
1 stalk Lemongrass
5 centimeter Fresh ginger
0.5 teaspoon Shrimp paste
2 tablespoon Coriander roots
1 teaspoon Cumin
1 Shallot
3 teaspoon White peppercorns

Nutrition
value

1513

calories per serving

124 g Fat62 g Protein39 g Carbs38 g FiberOther

Current Totals

124 g Fat
62 g Protein
39 g Carbs
38 g Fiber

MacroNutrients

Carbs
39 g
Protein
62 g
Fiber
38 g

Fats

Fat
124 g

Vitamins & Minerals

Calcium
328 mg
Iron
14 mg
Vitamin A
2047 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
17 mg
Vitamin B6
1 mg
Vitamin B9
185 mcg
Vitamin B12
0 mcg
Vitamin C
56 mg
Vitamin E
9 mg
Copper
2 mcg
Magnesium
283 mg
Manganese
13 mg
Phosphorus
749 mg
Selenium
51 mcg
Zinc
7 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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