Chicken And Poblano Pepper Soup Recipe

Ingredients For Chicken And Poblano Pepper Soup Recipe

• 1 tablespoon Vegetable oil
• 1.5 pound Tomatoes, cored and halved
• 1 Fresh poblano chile pepper, stemmed, quartered, and seeded
• 1.33 cup Thinly sliced onion
• 2 Cloves garlic, minced
• 1 teaspoon Dried oregano, crushed
• 4 Bone in chicken thighs, skinned
• 4 cup Reduced sodium chicken broth
• Tortilla chips
• Toppings:crumbled feta cheese, cilantro, sliced jalapeno peppers, chopped red onion, and/or lime wedges