Chorizo, Pork, And Poblano Pepper Sandwich Recipe
Recipe By Serious Eats
Poblano peppers are mild, but remove the seeds and ribs if you're extremely sensitive to heat.
4.6
11 Rating -
Rate
Non Vegdiet
35minstotal
35m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chorizo, Pork, And Poblano Pepper Sandwich Recipe
- 0.06 cup Olive oil
- 1.50 ounce Spanish chorizo, finely chopped
- 3/4 Poblano peppers, finely chopped
- 1/4 Small Onion, Finely Chopped
- 1/4 tablespoon Smoked paprika
- 1/2 Garlic Cloves, Minced
- 1/2 teaspoon Finely grated lemon zest
- 1/4 pound Ground Pork
- As required Salt and pepper
- 1/2 tablespoon Lemon juice
- 1 Portuguese rolls, split in 1/2 lengthwise
- 0.06 cup Mayonnaise
Nutrition
value
value
537
calories per serving
42 g Fat29 g Protein11 g Carbs8 g FiberOther
Current Totals
- Fat42g
- Protein29g
- Carbs11g
- Fiber8g
MacroNutrients
- Carbs11g
- Protein29g
- Fiber8g
Fats
- Fat42g
Vitamins & Minerals
- Calcium67mg
- Iron6mg
- Vitamin A360mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B972mcg
- Vitamin B120mcg
- Vitamin C17mg
- Vitamin E4mg
- Copper1mcg
- Magnesium147mg
- Manganese2mg
- Phosphorus332mg
- Selenium40mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Serious Eats