Turkey Soup With Poblano Peppers Recipe
Recipe By A Spicy Perspective
This creamy turkey soup with poblano peppers will give your leftovers a sassy makeover with a little southwest flair.
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Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Turkey Soup With Poblano Peppers Recipe
- 1 tablespoon Butter
- 0.38 cup Chopped Onions
- 1/2 Large poblano pepper, seeded and chopped
- 1 Cloves Garlic, Minced
- 3/4 cup Leftover mashed potatoes
- 3 cup Chicken broth, or turkey stock
- 1.50 cup Roughly chopped cooked turkey
- 1 cup Cooked orzo or 2 1/2 cups leftover orzo stuffing
- As required Salt and pepper
Nutrition
value
value
1021
calories per serving
33 g Fat148 g Protein22 g Carbs5 g FiberOther
Current Totals
- Fat33g
- Protein148g
- Carbs22g
- Fiber5g
MacroNutrients
- Carbs22g
- Protein148g
- Fiber5g
Fats
- Fat33g
Vitamins & Minerals
- Calcium145mg
- Iron5mg
- Vitamin A53mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B329mg
- Vitamin B61mg
- Vitamin B984mcg
- Vitamin B120mcg
- Vitamin C39mg
- Vitamin E2mg
- Copper1mcg
- Magnesium182mg
- Manganese2mg
- Phosphorus1103mg
- Selenium134mcg
- Zinc12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By A Spicy Perspective