Chicken Pillows Recipe

Cooking Directions

• STEP 1.Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
• STEP 2.In a bowl, mix together cooked and shredded chicken, cream cheese, shredded cheese, and seasonings.
• STEP 3.Unroll the crescent roll dough and separate into triangles.
• STEP 4.Place a spoonful of the chicken mixture onto each triangle and roll up, tucking in the edges.
• STEP 5.Place the filled pillows onto the prepared baking sheet and brush with melted butter.
• STEP 6.Bake for 12-15 minutes or until golden brown and crispy.
• STEP 7.Serve hot and enjoy!

Cooking Tips

• You can use leftover cooked chicken or rotisserie chicken for this recipe.
• Feel free to add additional seasonings or herbs to the chicken mixture for extra flavor.
• Serve the chicken pillows with a dipping sauce of your choice, such as ranch or barbecue sauce.

Storage and Serving

• Store any leftovers in an airtight container in the refrigerator for up to 3 days.
• Reheat in the oven or microwave before serving.
• Serve as an appetizer, snack, or main course with a side salad or vegetables.