Chicken Mole Enchiladas Supreme Recipe

Name: Chicken Mole Enchiladas Supreme Recipe
Total time: 15 min
Yield: 6
Cuisine: Mexican

Recipe By Betty Crocker

Cheesy chicken, lettuce and tomatoes create distinctive mexican enchiladas in 15 minutes made using progresso reduced-sodium chicken broth.

16 Rating - Rate

Non Vegdiet

15minstotal

ingredients serves

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Ingredients For Chicken Mole Enchiladas Supreme Recipe

2 tablespoon Mole sauce, stirred
1 cup Progressotm reduced sodium chicken broth
2 cup Chopped deli rotisserie chicken
6 Low carb flour tortillas
3 cup Shredded lettuce
1.5 cup Refrigerated prechopped tomato
0.25 cup Crumbled queso fresco cheese
6 Medium green onions, chopped

Nutrition
value

257

calories per serving

10 g Fat20 g Protein21 g Carbs4 g FiberOther

Current Totals

10 g Fat
20 g Protein
21 g Carbs
4 g Fiber

MacroNutrients

Carbs
21 g
Protein
20 g
Fiber
4 g

Fats

Fat
10 g

Vitamins & Minerals

Calcium
117 mg
Iron
4 mg
Vitamin A
1308 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
86 mcg
Vitamin B12
0 mcg
Vitamin C
35 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
77 mg
Manganese
0 mg
Phosphorus
245 mg
Selenium
21 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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