Chicken Fiesta Salad Recipe

Cooking Directions

• STEP 1.Start by marinating the chicken breasts in a mixture of lime juice, garlic, cumin, chili powder, and salt for at least 30 minutes.
• STEP 2.Preheat the grill to medium-high heat and cook the chicken for about 6-8 minutes per side, or until cooked through.
• STEP 3.Once cooked, let the chicken rest for a few minutes before slicing it into thin strips.
• STEP 4.In a large bowl, combine the lettuce, cherry tomatoes, diced bell peppers, sliced red onions, corn kernels, and black beans.
• STEP 5.Add the sliced chicken on top of the salad and drizzle with your favorite salsa or dressing.
• STEP 6.Toss everything together until well combined and serve immediately.
• STEP 7.For added crunch, serve the salad with a side of tortilla chips.
• STEP 8.Enjoy the vibrant flavors and textures of this Chicken Fiesta Salad!

Cooking Tips

• To save time, you can use pre-cooked chicken or rotisserie chicken instead of grilling your own.
• Feel free to customize the salad by adding other ingredients like sliced avocado, shredded cheese, or chopped cilantro.
• For a spicier kick, add some diced jalapenos or a sprinkle of hot sauce to the salad.
• If you prefer a vegetarian version, you can omit the chicken and add extra beans or grilled vegetables.
• Leftovers can be stored in an airtight container in the refrigerator for up to 2 days. Just make sure to keep the dressing separate and add it right before serving.

Storage and Serving

• Serve the Chicken Fiesta Salad immediately after tossing to maintain the freshness and crunch of the ingredients.
• If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days.
• When ready to serve leftovers, add the dressing right before serving to prevent the salad from becoming soggy.
• This salad is a great option for meal prep. You can prepare the ingredients in advance and assemble the salad just before serving.
• Enjoy this Chicken Fiesta Salad as a light lunch, dinner, or even as a side dish for a barbecue or potluck gathering.