Chicken Chimichangas (Air Fryer Or Baked) Recipe

Ingredients For Chicken Chimichangas (Air Fryer Or Baked) Recipe

• 0.5 cup diced tomato
• 3 tablespoon chopped onion
• 1 tablespoon chopped fresh cilantro, plus more for garnish
• 1 teaspoon Fresh lime juice
• 0.25 teaspoon kosher salt
• Freshly ground black pepper
• 12 ounce shredded leftover or rotisserie chicken breast
• 0.5 Juice of navel orange
• 0.5 Juice of lime
• 1 large garlic clove, minced
• 1 teaspoon ground cumin
• 1 can mild diced green chiles, drained
• 4 inch low carb whole wheat tortillas (I used La Tortilla Factory, 7 to 8 each
• 0.5 cup shredded pepper Jack cheese, 2 oz total
• Olive Oil Spray
• 3 cup shredded lettuce
• 4 tablespoon Sour Cream
• 4 ounce avocado, from 1 small Hass, diced