Chicken Pot Pie With Biscuits Recipe

Ingredients For Chicken Pot Pie With Biscuits Recipe

• 2.5 cup All purpose flour
• 2 tablespoon Baking powder
• 1 teaspoon Salt
• 0.5 cup Unsalted butter, cold and cubed
• 1 cup Cold buttermilk
• 1 tablespoon Honey
• 4 tablespoon Unsalted butter
• 2 pound Chicken thighs
• 1 cup Sweet onion, diced
• 1 tablespoon Poultry blend, chopped
• 2 cup Carrots, chopped small
• 1 cup Celery stalks, chopped small
• 4 Garlic cloves, minced
• 0.33000000000000007 cup All purpose flour
• 2 cup Low sodium chicken stock
• 1.5 cup Whole milk
• 2 cup Frozen peas
• 0.5 Lemon juiced
• 1 teaspoon Kosher salt