Chicken And Pear Turnovers Recipe

Name: Chicken And Pear Turnovers Recipe
Total time: 55 min
Yield: 4
Cuisine: American

Recipe By Rachael Ray

4.4

25 Rating - Rate

Non Vegdiet

55minstotal

30minsPrep

25minsCook

ingredients serves

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Ingredients For Chicken And Pear Turnovers Recipe

2 pound 1 rotisserie chicken, skin discarded and meat shredded
1 Large anjou or bosc pear, thinly sliced lengthwise
1 Large Shallot, Thinly Sliced
2 tablespoon Chicken Broth
2 tablespoon Finely chopped fresh tarragon
Salt and pepper
1 Large egg

Nutrition
value

358

calories per serving

16 g Fat48 g Protein7 g Carbs2 g FiberOther

Current Totals

16 g Fat
48 g Protein
7 g Carbs
2 g Fiber

MacroNutrients

Carbs
7 g
Protein
48 g
Fiber
2 g

Fats

Fat
16 g

Vitamins & Minerals

Calcium
139 mg
Iron
12 mg
Vitamin A
22 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
1 mg
Vitamin B9
91 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
2 mg
Copper
2 mcg
Magnesium
89 mg
Manganese
1 mg
Phosphorus
594 mg
Selenium
60 mcg
Zinc
7 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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