Chhatu'R Porota Recipe

Name: Chhatu'r Porota Recipe
Yield: 1
Cuisine: Bengali

Recipe By Slurrp

A recipe from bihar made in bengali style with chhatu and spices Ranging from a variety of veggies that in turn offer a variety of dishes to different Indian stuffed paranthas, these few months are for eating and rejoicing food. This Sattu Paratha recipe is a quintessential Bihari dish which is an Indian flatbread stuffed with spiced roasted gram flour.

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Ingredients For Chhatu'R Porota Recipe

FOR THE DOUGH
75 gram Atta
75 gram maida
7 gram Salt
14 gram Sugar
8 gram Oil
90 gram Warm Water
FOR THE FILLING
100 gram chhatu
70 gram Onions
8 gram Ginger
4 piece green chillies
8 gram coriander leaves
0.25 teaspoon jowan
2 teaspoon achaar
5 tablespoon Water
oil for frying

Directions : Chhatu'R Porota Recipe

STEP 1.In a bowl take atta,maida,salt,sugar and oil to knead

STEP 2.Use warm water

STEP 3.Cover and rest for 30mins

STEP 4.For the filling in a bowl add chhatu

STEP 5.Add chopped onions,ginger,green chilies,coriander leaves,jowan,achar,salt sugar

STEP 6.Keep adding water to make it dough

STEP 7.Fill the dough with the filling of chhatu

STEP 8.And make paratha with rolling pin

STEP 9.Add flour to roll easily

STEP 10.Heat a tawa

STEP 11.Add oil to fry the porota

STEP 12.Fry both side

STEP 13.Serve with achar

Nutrition
value

718

calories per serving

16 g Fat20 g Protein120 g Carbs10 g FiberOther

Current Totals

16 g Fat
20 g Protein
120 g Carbs
10 g Fiber

MacroNutrients

Carbs
120 g
Protein
20 g
Fiber
10 g

Fats

Fat
16 g

Vitamins & Minerals

Calcium
168 mg
Iron
9 mg
Vitamin A
314 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
62 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
248 mg
Manganese
4 mg
Phosphorus
438 mg
Selenium
18 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.