Cheesy Turnip And Potato Gratin Recipe

Name: Cheesy Turnip And Potato Gratin Recipe
Total time: 80 min
Yield: 8
Cuisine: Indian

Recipe By All Recipes

Replacing turnip for some of the potatoes not only reduces carbs but also adds another layer of flavor.

16 Rating - Rate

Vegdiet

1hr 20minstotal

20minsPrep

50minsCook

ingredients serves

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Ingredients For Cheesy Turnip And Potato Gratin Recipe

1 teaspoon Unsalted butter, or as needed
1.5 pound Russet potatoes, peeled
1 Large turnip, peeled
1.5 teaspoon Fresh thyme leaves, divided
As required Salt and ground black pepper
2 cup Shredded monterey jack cheese, divided

Nutrition
value

calories per serving

< 1 g Fat2 g Protein13 g Carbs5 g FiberOther

Current Totals

< 1 g Fat
2 g Protein
13 g Carbs
5 g Fiber

MacroNutrients

Carbs
13 g
Protein
2 g
Fiber
5 g

Fats

Fat
0 g

Vitamins & Minerals

Calcium
40 mg
Iron
2 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
28 mcg
Vitamin B12
0 mcg
Vitamin C
30 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
31 mg
Manganese
0 mg
Phosphorus
45 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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